Kitchen is open Tuesday, Thursday, Friday and Saturday lunchtimes.
And again on Friday and Saturday evenings.
- Quarter pounder beef burger
- Chicken breast fillet bites
- Hot dog
- Fillet fish burger
All of the above served with chips
- Chilli con carne and rice
- Chicken tikka masala and rice
- Chickpea, sweet potato and spinach curry and rice
- Spring rolls served with sweet chilli sauce
- Jacket potatoes with various fillings
- Sharing platter (for 2) – garlic bread, breaded mushrooms, buffalo chicken wings, onion rings, nachos & dip
- Nuggets and chips
- Sausage and chips
- Fish finger and chips
We can also provide catering for functions within the club.